Japan
Fuji
Exploding sweetness in intense red
Fuji brings crisp skin, juicy flesh and exploding sweetness — very crunchy, with a high natural sugar content and an intensive red color. It is one of the most popular apples in the world, and a staple of premium programs across Asia and the Gulf.
High sugar contentIntensive redWorld favoriteLate season
Inquire about FujiVariety profile
- Origin
- 1939, Japan
- Flavor profile
- Exploding sweetness, high sugar content
- Texture
- Very crunchy, crisp skin, juicy flesh
- Color
- Intensive red
- Acidity
- Low
- Picking time
- Mid October
- Storability
- Very good — a natural keeper