Our products
We deliver premium apples to international markets with superior quality and unbeatable freshness. Explore our varieties from the best orchards in Serbia — each with its own character, harvest window and storage profile.
West Virginia, United States
A yellowish-green apple with a thin skin and a completely sweet, crispy texture. Golden Delicious has a beautifully regular shape and an aromatic, sweet flavor with very low acidity — a dependable favorite for markets that prefer gentle, honeyed apples.
Picking time
Early to mid September
Australia
A late-harvest green variety prized for its hardness, crisp white flesh and refreshing acidity — bity and juicy in every bite. The skin is smooth, in shades from milky to a clean strong green, sometimes with slight white lenticel blotches. With SmartFresh treatment it offers outstanding storability, making it a reliable year-round program apple.
Picking time
Early October
Iowa, United States
A variety with a strong, dark-red skin and a very crunchy bite. The sweetness is mild and pleasant, and the juicy flesh develops a wonderful gentle sugar as it matures. Red Delicious is rich in vitamin A and carotene, and is traditionally credited with a positive influence on the cardiovascular system.
Picking time
Mid September
New Zealand
Royal Gala has a very thin skin, mild sweet flavors and a wonderfully juicy, crispy bite — the aromatic sweetness consumers love it for. It gains its color relatively late, reaching the ideal state of maturity when the color has fully appeared; picked with care at exactly that moment, it delivers excellent shelf life.
Picking time
Early to mid August
Japan
Fuji brings crisp skin, juicy flesh and exploding sweetness — very crunchy, with a high natural sugar content and an intensive red color. It is one of the most popular apples in the world, and a staple of premium programs across Asia and the Gulf.
Picking time
Mid October